Cooking pork loin in a slow cooker is an easy way to enjoy a juicy and tender dish that requires minimal effort. Whether you are cooking for a large group or just for yourself, using a crock pot is a stress-free way to make this savory dish. If you are new to the world of slow cooking, it may seem a bit overwhelming at first. However, with a few tips and tricks, you will be well on your way to mastering this simple and delicious recipe.

The key to making pork loin in a crock pot is to choose the right cut of meat and to season it well. Pork loin is a lean cut of meat that comes from the back of the pig, and it is a popular choice for slow cooking due to its tender and flavorful meat. When it comes to seasoning, you can use your favorite herbs and spices to create a unique flavor profile that will leave you wanting more. So, get ready to learn all the tips and tricks you need to make a mouthwatering pork loin in a crock pot that everyone will love!

How to Make Pork Loin in Crock Pot

Pork loin in crock pot is an easy recipe that requires minimal effort, yet produces a delicious and flavorful meal for your family. In this article, we will explore the step-by-step guide on how to make pork loin in crock pot. Trust me, this recipe is going to be a hit with everyone in your family, and they’ll be begging for seconds.

Ingredients You’ll Need

Before we dive into the cooking process, let’s gather up the ingredients you’ll need for this recipe. These will include:

1. Pork loin
2. Olive oil
3. Minced garlic
4. Salt and pepper
5. Dried thyme
6. Dried rosemary
7. Chicken broth
8. Soy sauce
9. Brown sugar
10. Cornstarch

Now that we have our ingredients, let’s get started on how to make pork loin in crock pot.

Step 1: Prepare The Pork Loin

First, prepare the pork loin by seasoning it with salt, pepper, dried thyme and dried rosemary. Ensure that the pork loin is well coated with the seasoning. In a large skillet over high heat, heat up olive oil and sear the pork loin on all sides until it is browned. This step helps to seal in the flavor and keep the pork loin juicy.

Step 2: Prepare The Sauce

While the pork loin is searing, you can start preparing the sauce. In a bowl, whisk together chicken broth, minced garlic, soy sauce, and brown sugar. Mix until everything is well combined.

Step 3: Add The Pork Loin To The Crock Pot

Once the pork loin is browned on all sides, transfer it to the crock pot. Pour the sauce over the pork loin, making sure that the pork loin is completely covered. Set the crock pot on low and let it cook for 6-8 hours or until the pork loin is tender and fully cooked.

Step 4: Thicken The Sauce

Once the pork loin is fully cooked, remove it from the crock pot and set it aside to rest. In a small bowl, mix cornstarch with water to make a thick paste. Pour the paste into the sauce and mix well. This will thicken the sauce into a delicious gravy.

Step 5: Serve and Enjoy!

Once the sauce is thickened, you’re ready to serve and enjoy your delicious pork loin in crock pot. You can slice the pork loin into pieces and pour the sauce over it. Serve it with some potatoes, rice, or any other side dish that your family loves.

In conclusion, making pork loin in crock pot is an easy and delicious recipe that your family will love. It requires minimal effort and results in a juicy, flavorful, and tender pork dish. Follow the steps we’ve outlined in this article, and you’re sure to impress your family and friends with your cooking skills. So, grab your crock pot and start cooking!

10 Delicious Pork Loin Recipes for Your Crock Pot

Pork loin is a versatile cut of meat that can be cooked in a variety of ways. Crock pot cooking is one of the easiest and most convenient ways to prepare pork loin. Here are ten delicious pork loin recipes that you can make in your crock pot.

1. Apple-Glazed Pork Loin

This sweet and savory recipe combines the flavors of apples, brown sugar, and Dijon mustard for a delicious glaze. Simply mix the glaze ingredients together in a bowl, then pour it over the pork loin in your crock pot. Cook on low heat for 6-8 hours, and you’ll have a tender and flavorful pork loin that’s perfect for a family dinner.

2. Garlic Herb Pork Loin

This recipe uses a blend of garlic, rosemary, thyme, and other herbs to create a flavorful seasoning for the pork loin. Rub the seasoning all over the pork loin, then place it in the crock pot with some chicken stock or water. Cook on low heat for 6-8 hours, and you’ll have a delicious and aromatic pork loin.

3. Spicy Pork Loin

If you like your food with a kick, this recipe is for you. Combine chili powder, cumin, smoked paprika, and other spices to create a rub for the pork loin. Place the pork loin in the crock pot with some chopped onions, garlic, and canned tomatoes. Cook on low heat for 6-8 hours, and you’ll have a spicy and flavorful pork loin.

4. Honey Mustard Pork Loin

This recipe uses honey and Dijon mustard to create a sweet and tangy glaze for the pork loin. Rub the glaze all over the pork loin, then place it in the crock pot with some chicken stock or water. Cook on low heat for 6-8 hours, and you’ll have a delicious and tender pork loin.

5. BBQ Pork Loin

This classic recipe uses your favorite BBQ sauce to create a flavorful and tender pork loin. Mix the BBQ sauce with some apple cider vinegar and brown sugar, then pour it over the pork loin in the crock pot. Cook on low heat for 6-8 hours, and you’ll have a delicious and smoky pork loin that’s perfect for summer cookouts.

6. Cranberry Pork Loin

This holiday-inspired recipe combines the flavors of cranberry sauce, orange juice, and brown sugar for a sweet and tangy glaze. Rub the glaze over the pork loin, then place it in the crock pot with some chicken stock or water. Cook on low heat for 6-8 hours, and you’ll have a festive and flavorful pork loin.

7. Italian Pork Loin

This recipe uses a blend of Italian spices, tomatoes, and onions to create a flavorful and aromatic pork loin. Rub the seasoning all over the pork loin, then place it in the crock pot with some canned tomatoes and chopped onions. Cook on low heat for 6-8 hours, and you’ll have a delicious and tender pork loin that’s perfect for serving with pasta.

8. Teriyaki Pork Loin

This Asian-inspired recipe uses teriyaki sauce, soy sauce, brown sugar, and garlic to create a flavorful and tender pork loin. Mix the sauce ingredients together in a bowl, then pour it over the pork loin in the crock pot. Cook on low heat for 6-8 hours, and you’ll have a delicious and savory pork loin that’s perfect for serving with rice or vegetables.

9. Lemon and Herb Pork Loin

This refreshing recipe uses lemon juice, garlic, rosemary, and thyme to create a zesty and flavorful pork loin. Rub the seasoning all over the pork loin, then place it in the crock pot with some chicken stock or water. Cook on low heat for 6-8 hours, and you’ll have a delicious and tangy pork loin that’s perfect for summertime.

10. Maple-Glazed Pork Loin

This recipe uses maple syrup, Dijon mustard, and rosemary to create a sweet and savory glaze for the pork loin. Mix the glaze ingredients together in a bowl, then pour it over the pork loin in the crock pot. Cook on low heat for 6-8 hours, and you’ll have a delicious and tender pork loin that’s perfect for a cozy winter meal.

Choosing The Right Cut Of Pork Loin

When it comes to cooking your pork loin in the crock pot, it’s crucial to choose the right cut of meat. The pork loin can be found either bone-in or boneless, and either option will work well in the crock pot. However, boneless cuts tend to be more popular as it is easier to handle and serve. Opt for a pork loin with a visible layer of fat, as this will help keep the meat moist and tender as it cooks. If possible, choose a cut that is roughly the same size as your crock pot. This will help ensure even cooking and prevent your meat from drying out.

Seasoning Your Pork Loin

Pork loin is a relatively mild-tasting meat, which makes it an excellent canvas for a wide variety of spice blends and seasonings. Some popular seasonings for pork loin include garlic, rosemary, thyme, sage, and paprika. To create a flavorful rub, combine your desired seasonings with a small amount of oil and rub this mixture all over your pork loin. Be sure to coat the meat evenly and make sure that the seasoning penetrates the meat. Some people prefer to marinate their pork loin for a few hours before cooking, but this is not necessary if you have a great spice blend.

Addition of Flavorful Liquids

The use of flavorful liquids can greatly enhance the taste and texture of your pork loin. This could be any combination of beer, wine, broth, or juice. Using acidic liquids like wine or vinegar can tenderize the meat further, while the sweeter types like pineapple juice or apple cider could add a nearly sweet taste to the final dish. You can also try adding a little soy sauce for a savory touch. Pour about a cup of liquids over the pork loin before starting to cook. Beyond adding flavor, liquids also help prevent the meat from drying out when cooking in the crockpot.

Cooking Process

When you’re ready to cook your pork loin in the crock pot, arrange the meat at the bottom of your pot. Make sure it is in a single layer and not overcrowded. If you need to, trim any excess fat off the meat, but leave a small amount to maintain the juiciness of the meat. Set your crock pot to the desired temperature and cook for about 6-8 hours, or until the internal temperature of the meat reaches 145°F. Be careful not to overcook the pork loin as it can become dry and tough. If your pork loin is thicker, expect it to take a little longer to cook.

Serving Ideas

After cooking your pork loin to perfection, there are many ways to enjoy it. The most obvious one is to simply slice it and serve alongside your favorite sides, like mashed potatoes, roasted vegetables, or a fresh salad. However, you can also use your pork loin as a base for sandwiches, sliders, or tacos, or slice it thinly and use it as a topping for pizza or pasta. The juices left in the crockpot can also be used to make a flavorful gravy that can complement your meal. The possibilities are endless, so don’t be afraid to get creative and enjoy your juicy and tender pork loin cooked in your crock pot!

Ingredients Quantity
Boneless Pork Loin 1-2 pound
Garlic Powder 1 teaspoon
Onion Powder 1 teaspoon
Dried Thyme 1 teaspoon
Ground Sage 1 teaspoon
Paprika 1 teaspoon
Salt 1 teaspoon
Pepper 1/2 teaspoon
Vinegar 1/2 cup
Chicken Broth 1/2 cup

A Delicious Pork Loin Waiting For You

We hope you enjoyed reading our simple guide on how to make pork loin in a crock pot. With just a few easy steps, you can have a wholesome and mouth-watering meal that you can savor with your loved ones. Don’t hesitate to try this recipe on your own and see how you can make your crock pot work its magic in your kitchen. Thank you for taking the time to read our article, and we hope to see you soon! Don’t forget to visit our website for more exciting recipes and cooking tips. Have a great day!