Easy Oven-Baked Chicken Parmesan Recipe

Are you looking to make a delicious and satisfying meal that is easy to prepare? Look no further than chicken parmesan! This classic Italian dish is filled with flavor and can easily be made in the oven, making it the perfect meal for any occasion.

To get started, you’ll need chicken breasts, breadcrumbs, parmesan cheese, tomato sauce, and mozzarella cheese. Begin by seasoning the chicken breasts with salt and pepper and then coating them in a mixture of breadcrumbs and parmesan cheese. Next, place the chicken in a baking dish and cover it with tomato sauce before sprinkling mozzarella cheese on top. Bake in the oven until the cheese is melted and bubbly, and the chicken is cooked through. Serve with pasta or a salad for a complete and satisfying meal everyone will love!

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Introduction:

Chicken parmesan is a classic Italian dish that has become a family favorite in many households. This tasty and filling dish is a go-to for many when it comes to comfort food. While it can be enjoyed at a restaurant, making it at home in the oven can be a fun activity for the whole family. In this article, we will provide you with a step-by-step guide on how to make chicken parmesan in the oven that is guaranteed to leave your family’s taste buds satisfied.

Ingredients:

To make this Italian dish, you will need the following ingredients:

1. 4 to 6 boneless, skinless chicken breasts
2. 1 cup all-purpose flour
3. 2 cups panko breadcrumbs
4. 1 cup freshly grated Parmesan cheese
5. 3 large eggs
6. Salt and pepper
7. 2 cups marinara sauce
8. 2 cups shredded mozzarella cheese
9. ½ cup chopped fresh basil leaves
10. Olive oil

Now that you have all the ingredients, it’s time to get started!

Step-by-Step Guide:

1. Preheat your oven to 375°F (190°C).

2. Take your chicken breasts and gently pound them until they are even in thickness. Season the chicken breast with salt and pepper on both sides.

3. Place the flour in a shallow dish, the whisked eggs in another dish, and the breadcrumbs mixed with Parmesan cheese and pepper in a third dish.

4. Dip each chicken breast into the flour, then the egg, and then the breadcrumb mixture, making sure each piece is coated well.

5. Place the chicken breasts on a greased baking sheet and bake for 25-30 minutes or until they are golden brown.

6. Remove the chicken breasts from the oven and turn the oven temperature to broil.

7. Spoon the marinara sauce over each chicken breast, making sure to cover each piece of chicken.

8. Sprinkle the shredded mozzarella cheese over the sauce, and return the baking sheet to the oven.

9. Broil the chicken for 1-2 minutes, or until the cheese is melted and bubbly.

10. Remove the chicken from the oven, sprinkle with chopped fresh basil, and serve hot with your choice of pasta or a salad.

Conclusion:

There you have it, folks! Your homemade chicken parmesan is ready to be devoured. This classic Italian dish is comforting, filling, and best shared with loved ones. Making it at home may seem like a daunting task at first, but as you can see, it’s easy and fun. So, the next time you’re craving chicken parmesan, skip the restaurant and make it at home following this recipe. Your family and taste buds will thank you for it!

Ingredients

Are you ready to start making your oven-baked chicken parmesan? Great, but before that, make sure you have all the necessary ingredients. Here are the things you need:

1. Chicken breast
2. All-purpose flour
3. Italian-seasoned breadcrumbs
4. Shredded mozzarella cheese
5. Grated parmesan cheese
6. Egg
7. Salt
8. Black pepper
9. Olive oil
10. Marinara sauce

Preparation

Now that you have all the ingredients, the next step is to prepare them. Here’s how:

1. Preheat your oven to 375°F.
2. Cut your chicken breast into thin slices. You can pound them to ensure even thickness.
3. Season your chicken slices with salt and pepper.
4. Get three shallow bowls and fill the first one with flour, the second one with beaten eggs, and the third one with Italian-seasoned breadcrumbs.
5. Dip each chicken slice into the flour, then coat it in the egg, and finally roll it in the breadcrumbs.
6. Arrange the chicken slices on a baking sheet lined with parchment paper.
7. Drizzle olive oil over the chicken to help it brown and become crispy.
8. Bake the chicken in the oven for around 20 minutes, or until fully cooked.
9. Take the chicken out of the oven and top it with marinara sauce, shredded mozzarella cheese, and grated parmesan cheese.
10. Return the chicken to the oven and bake for another 10-15 minutes or until the cheese is melted and bubbly.

Serving

Your delicious chicken parmesan is now ready to serve! You can pair it with your preferred side dish, such as garlic bread, pasta, or a green salad. You can also garnish it with fresh basil or chopped parsley for an extra burst of flavor.

Tips for Success

To make sure your chicken parmesan turns out great, here are some tips you can follow:

1. Use thin chicken slices to ensure they cook evenly.
2. Make sure each chicken slice is fully coated in the flour, egg, and breadcrumbs.
3. Don’t overcrowd the baking sheet to ensure that the chicken becomes crispy.
4. Use parchment paper to prevent the chicken from sticking to the baking sheet.
5. Be careful not to overbake the chicken, as this can make it dry.
6. Let the chicken rest for a few minutes before serving to allow the juices to redistribute.

Variations

If you want to add some variety to your chicken parmesan, here are some ideas you can try:

1. Use different types of cheese, such as provolone, cheddar, or gouda.
2. Add some vegetables to the marinara sauce, such as spinach or mushrooms.
3. Make a healthier version by using almond flour or panko breadcrumbs instead of wheat flour and Italian-seasoned breadcrumbs.
4. Experiment with different herbs and spices to give your chicken a unique flavor.
5. Make a gluten-free version by using gluten-free flour and breadcrumbs.

Conclusion

There you have it, you can now make a delicious chicken parmesan in your oven! With these simple steps and tips, you can create a classic Italian dish that will impress your family and guests. Don’t be afraid to experiment with different ingredients and flavors to make it your own. Enjoy your meal!

Ingredients for Chicken Parmesan in Oven

Making chicken parmesan in the oven requires a number of ingredients that are easily available in most grocery stores. These ingredients are also not too expensive, making it an affordable dinner option for families. Here are the ingredients you will need:

Preparation Steps for Chicken Parmesan in Oven

Now that you know the ingredients for making chicken parmesan in the oven, let’s move on to the preparation steps. Here are five steps that you should follow:

Step 1: Preheat Your Oven

The first thing you need to do is preheat your oven to 375°F. This will ensure that the oven is hot enough to cook the chicken evenly.

Step 2: Prep Your Chicken Breasts

Take the boneless chicken breasts and cut them in half. Then, flatten them with a meat mallet until they are about 1/4 inch thick. This will help the chicken cook evenly and quickly.

Step 3: Coat the Chicken

In a shallow bowl, mix the Italian breadcrumbs, grated parmesan cheese, flour, and garlic powder. In another shallow bowl, beat the egg. Dip each chicken breast in the egg mixture and then coat it in the breadcrumb mixture.

Step 4: Arrange the Chicken in a Baking Dish

Pour 1 cup of marinara sauce into the bottom of a 9×13 inch baking dish. Arrange the coated chicken breasts on top of the marinara sauce. Then, pour the remaining marinara sauce over the chicken breasts.

Step 5: Add the Mozzarella Cheese and Bake

Sprinkle shredded mozzarella cheese over the chicken breasts. Then, drizzle olive oil over the top. Bake the chicken for 25-30 minutes or until the cheese is melted and bubbly.

Tips for Making Chicken Parmesan in Oven

There are a few tips that can help you make the perfect chicken parmesan in the oven. Here are some tips to remember:

Tip #1: Use Fresh Ingredients

Fresh ingredients make a huge difference when it comes to flavor. Use fresh herbs, garlic, and good quality marinara sauce for the best taste.

Tip #2: Don’t Overcook the Chicken

Overcooked chicken can be tough and dry. Make sure to cook the chicken until it is completely cooked through but not overdone.

Tip #3: Let the Chicken Rest

Allow the chicken to rest for a few minutes before serving. This will help the juices distribute throughout the meat, making it more flavorful and tender.

Tip #4: Pair the Dish with a Side

Chicken parmesan is delicious on its own, but it can be even better when paired with a side dish. Garlic bread, pasta, or a green salad are great options.

Tip #5: Freeze Leftovers

You can freeze leftover chicken parmesan for another meal. Make sure to store it in an airtight container in the freezer. To reheat, bake it in the oven at 350°F for 15-20 minutes.

Conclusion

Making chicken parmesan in the oven is a delicious and easy dinner option that the whole family will enjoy. Make sure to follow these preparation steps and tips for the best results. With a little effort, you can serve a restaurant-quality meal from the comfort of your own home.

Serve Up Your Very Own Sizzling Chicken Parmesan!

And there you have it – the perfect recipe for a succulent and oh-so-delicious chicken parmesan right from your oven! It’s an easy-to-follow dish that you can enjoy for a solo dinner or share with your loved ones. We hope that you’re feeling all pumped up and ready to give it a go, so don’t hesitate to come back to this recipe and give it another try! Who knows, you might discover new twists and upgrades that make it even better. Thanks for reading, and happy cooking!