Easy and Delicious Tuna Patties Recipe

In this article we will talk about how to make delicious tuna patties in a simple and relaxed language. Tuna patties are a great alternative for people who don’t like to eat meat or just want to try something new. This recipe is quite simple and can be prepared in less than 30 minutes.

To make tuna patties, you need some canned tuna, breadcrumbs, eggs, parsley, salt and pepper. You can also add some onions and garlic to enhance the taste. The tuna should be well-drained before mixing with other ingredients. This can be done by using a strainer or by squeezing the excess water out with a paper towel. So, let’s get started and make some mouth-watering tuna patties!

Ingredients for Tuna Patties

Tuna patties are a simple and delicious way to enjoy seafood. These patties can be easily made with ingredients that you already have in your pantry. For a basic tuna patty recipe, you will need:

1. Canned tuna: The main ingredient for these patties is canned tuna. You can use either solid or chunk tuna in water or oil.

2. Bread crumbs: Bread crumbs give the patties a crunchy texture. You can use plain or flavored bread crumbs.

3. Eggs: Eggs bind the ingredients together. You can use one or two eggs, depending on the quantity of the tuna.

4. Finely chopped onion: Onion adds flavor and texture to the patties. You can use red or white onion.

5. Finely chopped celery: Celery provides a refreshing crunch to the patties.

6. Finely chopped jalapeno: Jalapeno adds a spicy kick to the patties. You can use minced canned jalapeno, fresh jalapeno or green chilies.

7. Mayonnaise: Mayonnaise adds moisture to the patties. You can use any kind of mayonnaise.

8. Dijon mustard: Dijon mustard adds flavor and depth to the patties.

9. Lemon juice: Lemon juice gives the patties a tangy taste.

10. Salt and pepper: Salt and pepper enhance the flavors of the patties.

Steps to Make Tuna Patties

Now that you have all the ingredients ready, let’s start making the patties. Follow these easy steps to make delicious and flavorful tuna patties:

1. Drain the canned tuna and transfer it to a mixing bowl.

2. Add the bread crumbs, finely chopped onion, celery, and jalapeno. Mix all the ingredients well.

3. In a separate bowl, beat the egg(s) with a fork. Add the mayonnaise, Dijon mustard, and lemon juice. Mix well.

4. Pour this mixture into the mixing bowl with the tuna mixture. Mix everything thoroughly.

5. Season the mixture with salt and pepper, according to your taste.

6. Using your hands, form the mixture into small patties. The size depends on your preference.

7. Heat a non-stick pan over medium heat. Add oil to the pan.

8. When the oil is hot, carefully place the patties in the pan. Cook for 3-4 minutes on each side or until they are golden brown and crisp.

9. Transfer the cooked patties to a plate lined with paper towels to absorb any excess oil.

10. Serve the patties hot with your favorite dipping sauce or on a bun with your favorite toppings.

Conclusion

Tuna patties are a quick and easy meal that you can make any day of the week. With the right ingredients, you can make tasty and healthy patties that your whole family will love. By following this recipe, you can customize your tuna patties by changing the ingredients according to your taste. You can add different spices, cheese, herbs, or vegetables to the patties. Moreover, tuna patties are a great way to include seafood in your diet and reap its health benefits. So, open up a can of tuna and let’s get cooking!

Ingredients for Tuna Patties

If you are a fan of tuna and want to add a twist to your regular tuna dishes, then the tuna patties are the perfect recipe for you. These patties are not only easy to prepare, but they are also a healthy and fun way to enjoy tuna. Here are the ingredients that you’ll need to make tuna patties:

1. Canned Tuna: Canned tuna is the star ingredient of the tuna patties. You can use either chunk or flaked tuna, depending on your preference. Make sure to drain the excess water from the canned tuna before using it.

2. Bread Crumbs: Bread crumbs are used as a binding agent for the patties. You can use plain or flavored bread crumbs according to your preference.

3. Flour: Flour helps in giving a crispy and crunchy texture to the patties. You can use either all-purpose flour or cornflour.

4. Eggs: Eggs help in binding the ingredients together. You’ll need one or two eggs, depending on the quantity of your other ingredients.

5. Onion and Garlic: Onion and garlic not only add flavor to the patties, but they also have numerous health benefits.

6. Salt and Pepper: Salt and pepper are the most basic seasoning ingredients that you cannot skip while making the patties. Use them according to your taste.

7. Lemon Juice: Lemon juice adds a tangy flavor to the patties and also helps in tenderizing the tuna.

8. Olive Oil: Olive oil is used for pan-frying the patties. You can use any other oil of your choice for frying.

9. Fresh Herbs: Fresh herbs like parsley, cilantro, or dill can be added for extra flavor.

10. Optional Ingredients: You can add grated cheese, chopped vegetables, or any other ingredient of your choice to make the patties more interesting.

Now that you have gathered all the ingredients let’s move on to the preparation part.

Ingredients for Tuna Patties

When it comes to making tuna patties, the ingredients play a crucial role in determining the taste and texture of the patties. Here are the major ingredients you need to make a perfect tuna patty.

Tuna fish

The most important ingredient in a tuna patty is, of course, the tuna fish. Choose a canned or fresh tuna that is sustainably sourced and of high quality. Canned tuna is more affordable and easily available than fresh tuna. If using canned tuna, make sure to remove the excess liquid before mixing.

Bread Crumbs

Breadcrumbs are an essential ingredient in tuna patties. They help bind the patties together and give them a perfect texture. You can use either fresh or dried breadcrumbs, depending on your preference.

Egg

Adding an egg to the mixture helps to bind the ingredients together and gives the patties a perfect shape. If you want your tuna patties to be fluffy and light, you can use only egg white instead of the whole egg.

Mayonnaise

Mayonnaise adds a creamy and tangy flavor to the tuna patties, making them more delicious and refreshing. You can use either homemade or store-bought mayonnaise, as per your preference.

Salt and Pepper

Salt and pepper are the basic seasonings to enhance the flavor of your tuna patties. Use them in moderation and adjust according to taste.

Once you have prepared the ingredients, you can start making your tuna patties. In the next section, we will discuss how to make tuna patties step by step.

Thanks for joining me in making tasty and easy tuna patties!

I hope you enjoyed the recipe and found it simple to follow. The best thing about this recipe is that you can customize it to your liking with different spices and vegetables. Feel free to experiment and share your own versions of these delicious patties. Thanks for reading and don’t forget to come back for more easy and delicious recipes!