Sweet potatoes are a healthier alternative to regular potatoes and can be cooked in many ways. One of the easiest and quickest ways to prepare them is using an air fryer. Air fryer sweet potatoes are a great addition to any meal or can be eaten as a snack. They are crispy, flavorful, and can be made in minutes.

If you are new to air frying and want to try out cooking sweet potatoes in an air fryer, then this article is for you. In this article, we’ll discuss step-by-step instructions on how to make sweet potatoes in an air fryer. So, bring out your air fryer and let’s get started!

How to Make Sweet Potato in Air Fryer

Sweet potatoes are a versatile root vegetable that can be cooked in various ways. They are a good source of vitamins, minerals, and fiber, and are low in calories. One of the best ways to cook sweet potatoes is by using an air fryer. Air frying is a healthier alternative to deep frying, as it uses little to no oil and still produces crispy, delicious food. In this article, we will show you how to make sweet potato in an air fryer, step by step.

1. Preheat the Air Fryer

The first thing to do when making sweet potato in an air fryer is to preheat the appliance. Set the air fryer to 400°F and let it heat up for a few minutes.

2. Wash and Peel the Sweet Potatoes

Wash the sweet potatoes under running water and dry them with a kitchen towel. Peel the skin off using a vegetable peeler or a sharp knife.

3. Cut the Sweet Potatoes

Cut the sweet potatoes into even-sized wedges or fries. It’s important to ensure that the pieces are of uniform size so that they cook evenly.

4. Soak the Sweet Potatoes in Water

Soaking the sweet potatoes in water for about 30 minutes before cooking helps to remove excess starch, resulting in crispier fries.

5. Drain and Dry the Sweet Potatoes

After soaking, drain the sweet potatoes and pat them dry with a kitchen towel to remove any excess water.

6. Season the Sweet Potatoes

In a large mixing bowl, add the sweet potato fries and season them with salt, black pepper, and any other herbs or spices of your choice.

7. Add a Little Oil

Although air frying uses little to no oil, adding a little bit of oil to the sweet potatoes helps to make them crispy. Use a cooking spray or drizzle some oil over the sweet potatoes and mix well.

8. Arrange the Sweet Potatoes in the Air Fryer

Place the sweet potatoes in a single layer in the air fryer basket. Do not overcrowd the basket, as this will prevent proper air circulation and result in uneven cooking.

9. Cook the Sweet Potatoes

Set the air fryer to 400°F and cook the sweet potatoes for about 15-20 minutes, shaking the basket halfway through to ensure even cooking.

10. Serve and Enjoy

Once cooked, remove the sweet potatoes from the air fryer and transfer them to a serving dish. Serve hot and enjoy with your favorite dipping sauce.

In conclusion, making sweet potato in an air fryer is a quick and easy way to enjoy this healthy and nutritious root vegetable. With a few simple steps, you can create crispy and delicious sweet potato fries that are perfect for snacking or as a side dish. So, give this recipe a try and let us know how it turns out!

10 Tips for Making Perfect Sweet Potatoes in an Air Fryer

Air fryers have become increasingly popular in recent years, and it’s easy to see why. Not only do they make cooking healthier and easier, but they also produce delicious results. One of the best things about air fryers is how versatile they are. You can fry, roast, grill, and even bake in them.

Sweet potatoes are a perfect example of a food that can be cooked to perfection in an air fryer. They turn out crispy on the outside and soft on the inside, making them a healthy and tasty snack or side dish. Here are ten tips for making perfect sweet potatoes in your air fryer:

1. Choose the Right Sweet Potatoes

When selecting sweet potatoes for your air fryer, pick ones that are evenly shaped and without blemishes or bruises. They should also be firm and not too soft. Look for sweet potatoes that are similar in size, so they cook evenly.

2. Cut Your Sweet Potatoes Evenly

To ensure your sweet potatoes cook evenly, cut them into similar sizes and shapes. If they are cut too thin, they may burn or become too crispy. If they are cut too thick, they may not cook all the way through.

3. Soak Your Sweet Potatoes in Water

Soaking your sweet potato fries in water before air frying them helps remove excess starch, resulting in a crispier texture. Soaking them for at least 30 minutes, or up to several hours, will also make them more tender.

4. Dry Your Sweet Potatoes Thoroughly

After soaking your sweet potatoes, be sure to dry them thoroughly with a paper towel or cloth. Excess water can cause them to steam instead of crisp up.

5. Preheat Your Air Fryer

Preheating your air fryer is essential for even cooking. Most models have a preheat function that takes only a few minutes. If your air fryer does not have a preheat function, simply turn it on for a few minutes before adding your sweet potatoes.

6. Add Oil and Seasoning

Coating your sweet potatoes in a small amount of oil, such as olive or avocado oil, helps them crisp up. You can also add your favorite seasoning, such as salt, pepper, garlic powder, or paprika. Toss them in a bowl to evenly coat them before adding them to the air fryer.

7. Don’t Overcrowd Your Air Fryer Basket

Overcrowding your air fryer basket can prevent proper air circulation, resulting in unevenly cooked sweet potatoes. Leave some space between each potato for best results.

8. Shake the Basket

Shaking the basket during cooking helps to distribute the sweet potatoes and ensures that they cook evenly. You can do this manually or use the built-in shaking function on some models.

9. Check for Doneness

The cooking time for sweet potatoes in an air fryer can vary depending on their size and thickness. Start by cooking them for 10-15 minutes and then check on them. If they need more time, continue cooking in 5-minute intervals until they are done.

10. Serve Immediately

Sweet potatoes are best served immediately after cooking. This will ensure they are still crispy on the outside and tender on the inside. Serve with your favorite dipping sauce or alongside your favorite main dish.

By following these ten tips, you can make perfect sweet potatoes in your air fryer every time. They’re a healthy and delicious snack or side dish that everyone will love. So why not give them a try today?

How to Make Sweet Potato in Air Fryer: Tips and Tricks

If you’re looking for an easy way to make crispy, delicious sweet potato fries without all the oil, the air fryer is your new best friend. But there are a few tricks to getting them just right. Here are our top tips for making perfect sweet potato fries in the air fryer.

1. Choose the Right Sweet Potato

Not all sweet potatoes are created equal, and some are better suited for air frying than others. Look for sweet potatoes that are long and slim, rather than short and stubby. These types of sweet potatoes will produce longer, more uniform fries that cook evenly in the air fryer. You also want to make sure the sweet potato is firm, with smooth, even skin and no soft or squishy spots.

2. Cut Them Properly

The key to getting crispy sweet potato fries in the air fryer is cutting them into uniform pieces. If some pieces are thicker than others, they won’t cook evenly, and you’ll end up with some fries that are overcooked and others that are undercooked. Cut your sweet potatoes into thin, even slices, about 1/4 inch thick. You can use a sharp knife or a mandoline slicer for this step.

3. Preheat Your Air Fryer

Preheating your air fryer is an important step that many people skip, but it can make a big difference in the final result. Set your air fryer to 400°F and let it preheat for at least 5 minutes before adding your sweet potato fries. This will help them cook more evenly and get crispy all over.

4. Use Just Enough Oil

While the air fryer is generally a healthier way to cook than deep-frying, you still need to use a little bit of oil to get that crispy texture. But be careful not to overdo it – too much oil can make your fries greasy instead of crispy. A tablespoon or two of oil should be enough for one sweet potato. Toss your sliced sweet potatoes in the oil until they are lightly coated.

5. Check Them Often

Cooking times can vary depending on the size and thickness of your sweet potato fries, so it’s important to keep an eye on them while they cook. Check on your fries every few minutes, flipping them over once or twice, until they are crisp and golden brown on the outside and tender on the inside. This should take around 10-15 minutes, but it can vary depending on your air fryer and the size of your sweet potato fries.

Tips and Tricks for Making Sweet Potato Fries in Your Air Fryer
– Choose long, slim sweet potatoes for more uniform fries
– Cut your sweet potatoes into thin, even slices
– Preheat your air fryer to 400°F before adding your fries
– Use just enough oil to lightly coat your fries
– Check on your fries often while they cook

Sweet Potato Heaven

Congratulations! By now, you should have your perfectly cooked and crispy sweet potato fries straight from your air fryer. Have fun experimenting with different seasonings and dips! We hope you enjoyed our step-by-step guide on how to make sweet potato in air fryer. If you have any suggestions or comments, feel free to share them with us. Thank you for reading and do visit again later for more delicious recipes. Happy cooking!