Deliciously Crunchy: How to Make Jalapeno Poppers in Air Fryer

Are you a big fan of jalapeno poppers? Do you crave their explosive flavor and crispy texture but feel intimidated by the thought of deep-frying them? Then, worry no more, because with an air fryer, you can easily make these delicious snacks at home without the hassle and guilt of frying. The air fryer produces the same crispy crust around the jalapenos, but with less oil, making them a healthier option.

Making jalapeno poppers in an air fryer is simple and straightforward. It takes less time than traditional frying, and you don’t have to worry about the mess that comes with grease. You can experiment with different fillings and spices to match your preferred taste. The result is an appetizing and addictive snack that will impress your family and friends. So grab your air fryer, jalapenos, and favorite fillings, let’s get started!

Ingredients

The first step in making jalapeno poppers in an air fryer is to gather your ingredients. You will need:

• 12 jalapeno peppers
• 8 oz. cream cheese
• 1 cup shredded cheddar cheese
• 1 cup Panko bread crumbs
• 1 tsp. garlic powder
• 1 tsp. onion powder
• ½ tsp. salt
• ½ tsp. black pepper
• 1 egg
• Cooking spray

Preparation

Now that you have your ingredients, it’s time to prepare the jalapeno poppers for the air fryer. Follow these steps:

Step 1: Wash and Slice the Jalapeno Peppers

Wash the jalapeno peppers and slice them in half lengthwise, removing the stem and seeds. Use a spoon to scrape out any remaining seeds and membrane.

Step 2: Mix the Filling Ingredients

In a bowl, mix together the cream cheese, cheddar cheese, garlic powder, onion powder, salt, and black pepper until smooth.

Step 3: Fill the Jalapeno Halves

Using a spoon or piping bag, fill each jalapeno half with the cheese mixture. Be sure to pack the filling in tightly.

Step 4: Coat with Egg and Bread Crumbs

In a small bowl, whisk the egg. Dip each jalapeno popper in the egg mixture, then coat with Panko bread crumbs.

Step 5: Spray with Cooking Spray

Spray the air fryer basket with cooking spray to prevent sticking. Arrange the jalapeno poppers in a single layer in the basket.

Step 6: Air Fry the Jalapeno Poppers

Set the air fryer to 375°F and cook the jalapeno poppers for 8-10 minutes or until golden brown and crispy.

Step 7: Serve and Enjoy!

Remove the jalapeno poppers from the air fryer and allow them to cool for a few minutes before serving. Enjoy your delicious homemade jalapeno poppers!

Tips for Success

Here are a few tips to help you make the perfect jalapeno poppers in your air fryer:

• Choose jalapeno peppers that are firm and free of blemishes.
• Wear gloves when handling the jalapeno peppers to prevent irritation to your skin.
• Be sure to pack the cheese filling firmly into the jalapeno halves.
• Use Panko bread crumbs for extra crunch.
• Don’t overcrowd the air fryer basket. Cook the poppers in batches if necessary.

Conclusion

Now that you know how to make jalapeno poppers in an air fryer, you can enjoy this delicious snack anytime! With a crispy outer coating and a creamy, spicy filling, these poppers are sure to be a hit at your next party or game day gathering. Follow these simple steps and tips for success, and you’ll be on your way to making the perfect jalapeno poppers in no time.

10 Easy Steps to Make Jalapeno Poppers in Air Fryer

Jalapeno poppers are a classic finger food that have been around for decades, and they are now being reinvented in modern ways. Air fryers are the newest craze in the culinary world, and they provide a healthier alternative to traditional frying. If you’re looking for a way to make delicious jalapeno poppers in an air fryer, then look no further. Here are the 10 easy steps to make jalapeno poppers in an air fryer:

Step 1: Gather Ingredients

First, you need to gather all the necessary ingredients. You will need fresh jalapenos, cream cheese, cheddar cheese, garlic powder, onion powder, salt, pepper, panko breadcrumbs, and large eggs.

Step 2: Preheat the Air Fryer

Preheat the air fryer to 375°F for about 5 minutes.

Step 3: Cut Jalapenos

Next, cut the jalapenos in half lengthwise and remove the seeds and membranes with a spoon.

Step 4: Mix the Filling

In a bowl, mix the cream cheese, cheddar cheese, garlic powder, onion powder, salt, and pepper until it forms a creamy mixture.

Step 5: Fill the Jalapenos

Spoon the mixture into the jalapeno halves and press it in firmly.

Step 6: Prepare Breadcrumbs

In a shallow bowl, whisk the eggs. In another shallow bowl, place the panko breadcrumbs.

Step 7: Dip and Coat in Breadcrumbs

Dip each jalapeno half into the egg mixture and then coat them in the breadcrumbs.

Step 8: Place the Jalapenos in Air Fryer

Place the jalapenos in the air fryer basket in a single layer.

Step 9: Air Fry the Jalapenos

Air fry the jalapenos for 8-10 minutes or until they are golden brown and crispy.

Step 10: Serve and Enjoy!

Serve the jalapeno poppers hot with your favorite dipping sauce, such as ranch or sour cream.

In conclusion, jalapeno poppers in an air fryer are a guilt-free snack that can be enjoyed anytime. These crunchy and spicy bites are perfect for game-day snacks, potlucks, or even as an appetizer at dinner parties. Follow these 10 easy steps to make delicious jalapeno poppers in your air fryer, and you won’t be disappointed!

Preparing the Jalapeno Poppers

1. Choose Your Jalapenos

To begin, you need to select fresh jalapenos that are firm to the touch and have smooth, shiny, unblemished skin. Avoid using jalapenos that are wilted or wrinkled, as they won’t have the same delicious crunch that you’ll get from perfectly fresh peppers.

2. Cut and Clean the Jalapenos

Once you’ve selected your peppers, it’s time to prepare them for stuffing. First, cut off the stem of each jalapeno, and then slice them down the middle lengthwise to create two halves. Use a spoon to carefully remove the seeds and membranes from each half, being sure to scrape out as much as possible.

3. Make the Filling

Now that your jalapenos are prepared, it’s time to make the filling. In a medium sized mixing bowl, combine your cream cheese, shredded cheddar cheese, garlic powder, and salt. Mix well to create a smooth and creamy filling.

4. Stuff the Jalapeno Halves

Using a teaspoon or piping bag, carefully stuff each jalapeno half with the cheese filling. Be sure to fill each pepper to the brim, but don’t overstuff them, as this will cause the cheese to spill out during cooking.

5. Coat the Jalapeno Poppers with Breadcrumbs

Finally, it’s time to give your jalapeno poppers a tasty and crispy outer layer. In a separate bowl, mix together some breadcrumbs and your preferred seasonings. Then, roll each jalapeno half in the breadcrumb mixture until evenly coated. Place the poppers in a greased air fryer basket and air fry for 8-10 minutes or until crispy and golden brown.

In conclusion, making jalapeno poppers in the air fryer is a quick and easy way to create a delicious appetizer or snack. By following these simple steps, you’ll be able to enjoy crisp and flavorful jalapeno poppers in no time. So, fire up your air fryer and get ready to wow your guests with this tasty dish!

Time to get cooking!

Thanks for taking the time to read through this recipe on how to make jalapeno poppers in an air fryer! We hope that you found these step-by-step instructions easy to follow and can’t wait for you to try them out for yourself. Remember, it’s all about experimenting with new flavors and finding what works best for you. So, don’t be afraid to mix things up and try adding different types of cheese or spices. If you enjoyed this recipe, make sure to check back for more cooking inspiration and tips on making the most out of your air fryer. See you soon!