Easy Donuts Made with Biscuits

Have you ever craved donuts but didn’t have the time or patience to make them from scratch? Well, luckily for you there is a quick and easy way to satisfy your donut craving using only store-bought biscuits. Yes, you read that correctly, biscuits can be transformed into delicious donuts with just a few simple steps.

First, start by getting a can of store-bought biscuits. You can use any brand or variety of biscuits, but the flaky layers work best. Next, using a small round object like a lid or cookie cutter, cut a small circle in the center of each biscuit. These circles become the donut holes that everyone loves. Then, heat up some oil in a deep pan or fryer until it reaches 350°F. Drop the biscuits in the oil, but make sure not to overcrowd the pan to prevent sticking. Once the dough turns golden brown, use a slotted spoon to remove it from the oil and place it on a paper towel-lined plate to cool. Don’t forget to toss the donuts in powdered sugar or glaze of your choice for the ultimate sweet treat.

Ingredients for Making Donuts with Biscuits

To make donuts with biscuits, you will need a few basic ingredients including:

1. 2 cans of refrigerated biscuits
2. 1 cup of granulated sugar
3. 1 tablespoon of ground cinnamon
4. 1/4 cup of melted butter
5. Vegetable oil for frying
6. Powdered sugar for dusting
7. A clean work surface
8. A rolling pin
9. A small cookie cutter
10. A wire rack

Step-by-Step Guide for Making Donuts with Biscuits

Making donuts with biscuits is a super easy and fun activity that the whole family will enjoy. Follow these simple steps to make your own donuts:

1. In a small bowl, combine granulated sugar and ground cinnamon. Set aside.
2. Open the cans of biscuits and separate them. Flatten each biscuit with your palm.
3. Using a small cookie cutter or any circular object, cut a hole in the center of each biscuit.
4. Pour the vegetable oil in a deep frying pan over medium-high heat. Let the oil heat up for 3-5 minutes.
5. Place the biscuits in the hot oil, one at a time, and fry until golden brown, about 1-2 minutes per side. Use tongs to turn them over to the other side.
6. Remove the donuts from the oil using tongs and place them on a wire rack to drain excess oil.
7. While the donuts are still hot, brush them with melted butter and roll them in the cinnamon sugar mixture until coated.
8. Place the donuts on a clean work surface and let them cool for a few minutes.
9. Once cool, dust the donuts with powdered sugar.
10. Enjoy your homemade biscuits donuts with a cup of coffee or tea.

Tips for Making Perfect Donuts with Biscuits

Making donuts with biscuits is a fun and easy activity that anyone can enjoy. Here are a few tips to ensure that your donuts turn out perfectly:

1. Make sure your oil is hot enough to fry the donuts. If the oil is not hot enough, the donuts will be greasy and undercooked.
2. Use tongs to turn the donuts over in the frying pan. This will prevent hot oil from splashing on you.
3. Don’t overcrowd the frying pan. Fry the biscuits in batches, leaving enough room for each donut to cook evenly.
4. Use a wire rack to drain excess oil from the donuts, rather than paper towels. This will help to keep the donuts crispy.
5. Experiment with different toppings and fillings to create your own unique donut creations.

Conclusion

Making donuts with biscuits is a perfect way to enjoy a fun activity while satisfying your sweet cravings. With just a few basic ingredients and simple steps, you can create homemade biscuits donuts that are perfect for sharing with family and friends. Whether you stick to the classic cinnamon sugar recipe or experiment with your own toppings, donuts made with biscuits are sure to be a hit!

Ingredients needed to make donuts with biscuits

Making donuts with biscuits is an easy and quick dessert fix that can satisfy your sweet cravings. Before getting started, it’s important to gather all the necessary ingredients. Here are some of the essential ingredients that you need to make mouth-watering donuts with biscuits.

1. Canned Biscuits

The main ingredient for making donuts with biscuits is canned biscuits. Choose the biscuits that come in a can, not the flaky ones, as they would not hold the shape properly. You can choose your favorite brand of canned biscuits; however, the ones that come in a tube shape are perfect for this recipe.

2. Oil for Frying

To fry the biscuits, you need to have enough oil in a pot or deep fryer. Choose the oil that has a high smoking point like canola oil, vegetable oil, or peanut oil.

3. Sugar

For the sweet and sugary coating of your donuts, you will require granulated sugar. You can also use powdered sugar or a mixture of both.

4. Cinnamon

To add a touch of spiciness to your sugar coating, you will need cinnamon powder.

5. Vanilla Extract

Vanilla extract enhances the flavor of your donuts. You can skip this if you don’t have it, but it’s worth adding in small quantities.

6. Milk

Milk is used to make a glaze for the donuts. You can use regular milk or non-dairy milk like almond milk, soy milk, or coconut milk.

7. Butter

Butter is used to make the glaze smooth and creamy. You can use unsalted butter or salted butter depending on your preference.

8. Sprinkles

Sprinkles are optional but add a colorful touch to your donuts. Choose the ones that you like the most.

9. Cookie Cutter

A cookie cutter or any round shape cutter is essential to create a perfect shape in the center of the biscuit. You can also improvise and use a small bottle cap if the biscuit is not too thick.

10. Plate and Paper Towels

After frying your donuts, you need to place them on a plate lined with paper towels to absorb any excess oil. This prevents your donuts from being greasy.

Now that you have all the necessary ingredients, let’s move on to the next section to learn the step-by-step process of making donuts with biscuits.

Gathering the Ingredients for your Donuts

Now that you have learned about the different types of biscuits that you can use for making donuts, it’s time to gather the ingredients for the recipe. Making homemade donuts with biscuits is a simple and easy task that requires only a few ingredients. Here’s what you’ll need to make your own homemade donuts:

Step 1: Preparing your Workstation

Before you start making your donuts, it’s important to prepare your workstation so that you have everything you need at your fingertips. Make sure you have a clean, spacious countertop where you can freely work with the dough. You’ll also need a rolling pin to flatten your dough, a biscuit cutter or any round cutter, a deep fryer or a pot, and a slotted spoon or a wire mesh.

Step 2: Mixing your Dry Ingredients

Once your workstation is all set up and ready to go, it’s time to start mixing your dry ingredients together. In a mixing bowl, combine the all-purpose flour, sugar, baking powder, and salt. Mix well using a whisk or a fork.

Step 3: Mixing your Wet Ingredients

In another bowl, combine the egg, milk, melted butter, and vanilla extract. Whisk until well combined.

Step 4: Combining Dry and Wet Ingredients

Now, it’s time to combine your dry ingredients with your wet ingredients. Slowly add the wet ingredients into the dry mixture and mix together until a soft dough forms.

Step 5: Preparing the Dough

Roll out your dough onto a floured surface to a thickness of about a half-inch. Use a biscuit cutter or any round utensil to cut out your donut shapes.

Step 6: Frying your Donuts

In a large pot, heat oil to 350°F. Place one donut at a time in the oil. Fry your donuts until they are golden brown. Use a slotted spoon or wire mesh to remove the donuts from the oil and onto a plate with a paper towel-lined to absorb the excess oil.

In conclusion, making homemade donuts with biscuits is very simple and requires only a handful of ingredients. Now that you have learned the steps to follow for making your own donuts, go ahead and try out the recipe. In just a few minutes, you’ll end up with delicious, warm, and soft donuts that you and your family will enjoy.

Happy donut-making!

Well, there you have it folks, a simple and quick way to satisfy your donut cravings. Thanks for reading and I hope you found this article useful. Don’t hesitate to try out this recipe and tag us on social media with your delicious creations. Remember, making donuts doesn’t always have to be a complicated process. So, until next time, keep experimenting and visit us again for more fun and easy recipes. Take care and happy cooking!