How to Make Chicken with Orange Sauce

Looking for a scrumptious way to jazz up your chicken dish? Try making chicken with orange sauce! This sweet and tangy sauce adds a citrusy twist to your regular chicken, making it perfect for everyday meals and special occasions alike. And the best part is that it’s so easy to prepare in just a few simple steps.

To make chicken with orange sauce, all you need are a few basic ingredients like chicken breasts, orange zest, orange juice, garlic, honey, and soy sauce. Simply sauté the chicken until it’s cooked through and juicy, then make the sauce by whisking together the orange juice, zest, garlic, honey, and soy sauce. Pour the sauce over the chicken and let it simmer for a few more minutes until it thickens and coats the chicken nicely. Serve with some steamed veggies or rice for a complete meal that everyone will love. So, without any further ado, let’s get started!

How to Make Chicken with Orange Sauce: A Delicious and Healthy Recipe that Everyone Will Love

What You Will Need:

To prepare this mouth-watering chicken dish, you will need the following ingredients:

– 4 boneless chicken breasts
– 1/4 cup of cornstarch
– 1/4 cup of soy sauce
– 1/4 cup of orange juice
– 2 tablespoons of honey
– 2 tablespoons of vegetable oil
– 1 tablespoon of minced garlic
– 1 teaspoon of ground ginger
– Salt and pepper to taste

Step-by-Step Guide:

Now that you have all the required ingredients, let’s start cooking chicken with orange sauce by following these simple steps:

1. Start by trimming any excess fat from the chicken breasts and cutting them into small bite-sized pieces.
2. Put the cornstarch into a large mixing bowl with a pinch of salt and pepper. Coat the chicken pieces evenly with cornstarch by tossing them around in the bowl.
3. Heat the vegetable oil in a large skillet set over medium-high heat and add the chicken to the hot pan. Cook the chicken for 6-8 minutes or until it turns golden brown and crispy on the outside.
4. In another mixing bowl, whisk together the soy sauce, orange juice, honey, minced garlic, ground ginger, and black pepper.
5. Once the chicken is cooked, transfer it to a clean plate and set it aside. In the same skillet, add the sauce mixture to the hot pan, and stir to combine using a whisk or spatula.
6. Bring the mixture to a simmer and let it cook for 2-3 minutes until it thickens and becomes glossy.
7. Add the cooked chicken back to the pan and toss it around in the sauce so that all the chicken is coated evenly.
8. Turn off the heat and let the chicken sit in the sauce for a few minutes, allowing the flavors to meld together.
9. Serve the chicken with orange sauce hot with rice or noodles.
10. Garnish with chopped spring onions, sesame seeds or chopped peanuts for extra crunch and flavor.

Why You Will Love this Recipe:

This delicious and healthy chicken with orange sauce is the perfect dish for anyone who wants to enjoy a restaurant-quality meal at home without spending hours in the kitchen. The crispy and tender chicken pieces combined with the sweet and tangy orange sauce will make your taste buds dance with joy.

Not only is this dish incredibly tasty, but it’s also packed with nutrients that are essential for good health. The chicken provides lean protein to promote muscle growth and repair, while the orange juice is loaded with vitamin C, which helps boost your immune system and fight off infections.

Moreover, this recipe is versatile, and you can swap out chicken with tofu or use pork or shrimp instead. You can also adjust the level of sweetness or tanginess according to your personal preference.

In conclusion, chicken with orange sauce is a crowd-pleasing dish that is easy to make and healthy to eat. With a few simple ingredients and easy-to-follow instructions, you can impress your family and friends with this delicious meal that they will love and appreciate.

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Ingredients

Making chicken with orange sauce is a popular Chinese dish that blends sweet and tangy flavors in one delicious meal. Before you start cooking, ensure you have all the ingredients required. They include:

1. Chicken Thighs: Four boneless chicken thighs without skin.
2. Orange Juice: A cup of freshly squeezed orange juice.
3. Soy Sauce: Two tablespoons of soy sauce.
4. Rice Vinegar: Three tablespoons of rice vinegar.
5. Brown Sugar: A quarter cup of brown sugar.
6. Cornstarch: One tablespoon of cornstarch.
7. Garlic: Two teaspoons of minced garlic.
8. Ginger: A tablespoon of minced ginger.
9. Red Pepper Flakes: A quarter teaspoon of red pepper flakes.
10. Orange Zest: A teaspoon of grated orange zest.

Preparation

Before you begin cooking, ensure the ingredients are clean, fresh, and ready to use.

1. Cut the chicken thighs lengthwise into 1-inch-wide strips.
2. Combine orange juice, soy sauce, rice vinegar, brown sugar, cornstarch, minced garlic, minced ginger, red pepper flakes, and orange zest in a bowl. Stir to mix everything.
3. Reserve half a cup of the mixture for later use.
4. Add the chicken strips to the remaining mixture and mix well. Ensure the chicken pieces are coated with the marinade.
5. Cover the dish with a plastic wrap and refrigerate for at least 30 minutes to allow the chicken to absorb the marinade flavors.

Cooking the Chicken

1. Heat a tablespoon of vegetable oil in a skillet over medium-high heat.
2. Remove the chicken pieces from the marinade and shake off excess marinade.
3. Place the chicken pieces in the skillet and cook for five minutes on each side until browned.
4. Pour the reserved mixture over the chicken and let it cook for another five minutes.
5. Ensure the chicken is thoroughly cooked and no pink color remains.

Serving Suggestions

Congratulations! You have successfully made delicious chicken with orange sauce. Here are serving suggestions to give your meal a professional touch.

1. Serve the chicken over rice or noodles for a complete meal.
2. Garnish with chopped scallions to add color and flavor.
3. Serve with a side of steamed vegetables, such as broccoli, bok choy, or snow peas.
4. Pair with a glass of white wine or your favorite Chinese beer.

Conclusion:

Making chicken with orange sauce is simple and easy. As long as you have the right ingredients and follow every step carefully, you can make this Chinese delicacy within 30 minutes. The combination of sweet and tangy flavors makes this dish a crowd-pleaser every time you serve it. Enjoy!

Ingredients Needed

Making chicken with orange sauce requires a list of ingredients. Here are the necessary items:

Preparing the Chicken

1. Clean the chicken breasts with cold water and pat them dry with a paper towel.

2. Season the chicken with salt and black pepper, ensuring that you rub the seasoning into both sides of each piece.

3. In a frying pan, heat one tablespoon of olive oil over medium heat until hot.

4. Once the oil is hot, add the chicken breasts to the pan, cooking them on each side for around 4-5 minutes until golden brown.

5. When the chicken has completely cooked through, remove it from the pan and set it aside.

Creating the Orange Sauce

1. In the same saucepan, heat another tablespoon of olive oil on medium heat, before adding onion and garlic to the pan.

2. Sauté the onions and garlic until they are tender and translucent.

3. Add the orange juice into the pan, stirring frequently.

4. Mix together the soy sauce and honey in a bowl and set to the side.

5. Once the orange juice has reduced slightly, pour the soy sauce and honey mixture into the pan.

6. Add orange zest to the pan, stir, then let it simmer for approximately 5 minutes until it thickens into a rich sauce.

7. In a small bowl, mix together cornstarch and water until it dissolves, then pour it into the orange sauce.

8. Stir the sauce continuously, letting it cook for another 1-2 minutes.

Finishing the Dish

1. Once the sauce has thickened to the desired consistency, add the cooked chicken breasts back into the saucepan.

2. Let the chicken cook in the sauce for around 5 minutes on low heat.

3. Serve hot with your favorite sides like steamed vegetables, rice or potatoes.

Conclusion

This recipe for chicken with orange sauce is simple and delicious. With just a handful of ingredients, you can whip up a meal that’s perfect for any night of the week. Remember to adjust salt and pepper to your taste as you prepare this recipe. So why not give it a try in your kitchen today? Let us know how you get on!

Enjoy Your Tasty Chicken!

And that’s it! With just a few easy steps, you’ve learned how to make a delicious chicken with orange sauce that will surely impress your loved ones. So go ahead, give it a try and let your taste buds be the judge. I hope you’ve enjoyed this recipe, and if you did, I invite you to come back for more easy-to-make, mouth-watering dishes. Thank you for choosing our blog as your cooking guide. Good luck and happy cooking!