Easy and delicious chicken chow mein recipe

Do you love Chinese food and want to learn how to make your own Chicken Chow Mein? Look no further! This recipe is easy to follow and tastes restaurant quality, perfect for impressing your friends and family.

Chicken Chow Mein is a dish made with stir-fried noodles, vegetables, and chicken. It’s a popular Chinese takeout staple and can be customized to your liking. In this recipe, we will be using basic ingredients for a simple yet delicious meal. So, grab a wok or large skillet, put on your apron, and let’s get cooking!

Ingredients for Chicken Chow Mein

To make delicious chicken chow mein, one of the most popular Chinese dishes, you will need to gather all the required ingredients. You will need 8 ounces of chow mein noodles, 2 tablespoons of vegetable oil, 1 pound of sliced chicken breasts, 2 cloves of minced garlic, 1 tablespoon of grated ginger, 1 sliced onion, 2 cups of chopped cabbage and carrots, 2 sliced bell peppers, and 1 tablespoon of oyster sauce.

Preparation of Chow Mein Noodles

To prepare the chow mein noodles, boil a pot of water and add the noodles once the water is boiling. Cook the noodles for about 5-6 minutes or according to the package’s instructions. Once cooked, drain the water and rinse the noodles under cold water. Toss them with a tablespoon of oil to prevent them from sticking.

Marinating the Chicken

Slice the chicken breasts into thin strips and add them to a bowl with 1 tablespoon of soy sauce, 1 teaspoon of sesame oil, 1 tablespoon of cornstarch, and 1 teaspoon of salt. Mix the chicken well and let it marinate for about 15-20 minutes.

Sautéing the Ingredients Together

Heat up a wok or a large skillet over high heat and add 2 tablespoons of vegetable oil. Once the oil is hot, add the minced garlic and grated ginger and sauté for about 10-15 seconds. Add the sliced onion and stir-fry for about 1-2 minutes until it becomes translucent. Next, add the chopped cabbage and carrots along with the sliced bell peppers, and stir-fry for about 3-4 minutes until they are half cooked.

Cooking the Chicken and Vegetables Together

Now add the marinated chicken strips to the skillet or wok and stir-fry for about 5-6 minutes over high heat until they are slightly browned. Once the chicken is cooked, add the cooked chow mein noodles along with 1 tablespoon of oyster sauce and stir-fry for another 2-3 minutes until everything is well combined and the noodles are heated through.

Adjusting the Flavors

Taste the chow mein and adjust the salt and seasoning according to your preference. You may add more soy sauce or oyster sauce if needed. Once you’re happy with the flavors, remove the skillet or wok from the heat.

Garnishing and Serving

To finish, garnish with chopped green onions or cilantro. You can serve this delicious chicken chow mein either hot or warm, according to your preference.

Storage Method

If you have leftovers, store the chicken chow mein in an airtight container in the fridge. It will last for up to 4 days. To reheat, simply add it to a hot pan or wok and stir-fry until it’s heated through. You may also microwave it if you prefer.

Tips and Tricks

If you want to make this dish vegetarian, you can substitute the chicken with tofu or mushrooms. Additionally, you may add other vegetables like green beans, broccoli, or snow peas to give it more texture and flavor. Remember not to overcook the vegetables, so they retain some crispiness. Finally, make sure you have all the ingredients ready before you start cooking, as this dish requires quick cooking over high heat.

Conclusion

This simple recipe for making chicken chow mein is a must-try for anyone who loves Chinese food. With minimal effort and ingredients, you can prepare a flavorful and healthy dish that’s perfect for any occasion. Whether you want it for lunch, dinner, or a quick snack, this recipe is a reliable go-to dish that everyone will love.

Section 2: Ingredients and Steps to Cook Chicken Chow Mein

Ingredients Required for Chicken Chow Mein

To make Chicken Chow Mein, here are the essential ingredients required:

1. Skinless chicken breasts (260g)
2. Fresh Chow Mein Noodles (225g)
3. 1 Onion
4. 2 cloves of garlic
5. 1 red bell pepper
6. 1 green bell pepper
7. 2 Carrots
8. 2 tbsp. vegetable oil
9. Soy sauce
10. Oyster Sauce
11. Salt
12. Black pepper
13. Cornstarch

Step-by-step Instructions to Cook the Dish

Here are the simple and quick steps to follow to make Chicken Chow Mein dish:

Step 1: Prepare the chicken

First, prepare the chicken by slicing it into thin strips. You can do this the night before or just before cooking. Put the sliced chicken strips in a bowl and add 1 tbsp. of cornstarch, 1 tsp. of salt, and 1 tsp. of black pepper. Mix well and set aside.

Step 2: Prepare the vegetables

Slice the onion, garlic, peppers, and carrots into thin strips. Set aside.

Step 3: Cook the noodles

Cook the chow mein noodles according to the instructions on the packet. Be careful not to overcook them, as they will become too soft and mushy. Once cooked, rinse the noodles with cold water and drain them.

Step 4: Cook the Chicken

Heat 2 tbsp. of vegetable oil in a wok or large frying pan. Once hot, add the chicken strips and cook for 2-3 minutes until they are slightly brown.

Step 5: Add the Vegetables

Add the sliced onions, garlic, peppers, and carrots to the wok or pan with the chicken. Stir-fry for 2-3 minutes or until the vegetables are cooked.

Step 6: Season the Dish

Add 2 tbsp. of soy sauce and 2 tbsp. of oyster sauce to the wok or pan with the chicken and vegetables. Stir-fry for 1-2 minutes.

Step 7: Add the Noodles

Add the cooked chow mein noodles to the wok or pan with the chicken and vegetables. Toss everything together well so that the noodles are coated with the sauce.

Step 8: Serve the Dish

Once the noodles are heated through and everything is combined well, turn off the heat and serve the dish hot, garnished with some chopped spring onions.

Step 9: Optional Cooking methods

If you want, you can add other ingredients such as bean sprouts, mushrooms, or bamboo shoots to give the dish more texture and flavor.

Step 10: Refrigerate and store the leftovers

If you have any leftovers, you can store them for up to three days in an airtight container in the refrigerator. Reheat in a wok or frying pan on low heat and enjoy.

In conclusion, chicken chow mein is a delicious and easy-to-make dish that can be customized according to your liking and preference. Just use the right ingredients and follow the steps above, and you will have a yummy and satisfying meal ready in minutes!

Ingredients Needed for Making Chicken Chow Mein

If you want to enjoy a delicious meal of chicken chow mein, you’ll need to gather some fresh ingredients and start preparing your food. Here are the components that you should include in your recipe:

Preparation of the Chicken Chow Mein

Before jumping straight into cooking your meal, you should start preparing your ingredients first. Here are the steps that you can follow:

Cooking the Chicken

The first step you need to do is cooking the chicken. You can follow these easy steps:

1. Clean the chicken breasts by rinsing them in cold water and pat dry using a paper towel.
2. Cut it into thin strips and season it with salt and pepper.
3. Use a wok or a deep skillet and add 1 tablespoon of vegetable oil. Wait until the oil is hot until it starts to smoke
4. Add the sliced chicken breasts into the wok and stir-fry it until it turns brown.
5. Remove the chicken from the pan and set them aside.

Cooking the Vegetables

The next step is cooking your vegetables. Here are some basic steps:

1. Heat a tablespoon of oil in the wok and sauté the garlic and ginger until fragrant.
2. Add the sliced onions, bell pepper, carrots, and celery.
3. Sauté them for about 2-3 minutes until they are slightly cooked.
4. Add the cooked chicken and stir to mix all the ingredients.

Cooking the Chow Mein Noodles

The last step in cooking chicken chow mein is to cook your noodles. You can do this by:

1. Follow the instructions on the package by boiling them in a pot of water for about 2-3 minutes until they are soft.
2. Drain off the water and rinse the noodles in cold water to prevent them from sticking together.
3. Add the cooked noodles to the ingredients in the wok and stir-fry them altogether.
4. Make sure to mix everything well, so all the flavors are combined.

Before serving, you can also drizzle a few tablespoons of soy sauce and sprinkle some fresh herbs on top. You can also add some chili flakes if you like it spicy. Enjoy your delicious homemade chicken chow mein!

Enjoy your Delicious Chicken Chow Mein!

Well, my friend, there you have it! We’ve walked through the steps of making tasty chicken chow mein from scratch. I hope you enjoyed learning how to make this dish as much as I enjoyed teaching you. It’s time to say cheers to a job well done and start your chicken chow mein feast. Be sure to come back for more delicious recipes, tips, and tricks as we explore the wonderful world of cooking together! Thank you so much for reading, and I look forward to welcoming you back again soon!