How to Make BBQ Chicken in the Oven

Summer is here, and the smell of smoky BBQ is wafting across the neighbourhood. Who doesn’t love BBQ chicken? It’s a classic dish that everyone can enjoy. But what if you don’t have access to an outdoor grill, or you don’t feel like going through the hassle of cleaning your grill afterwards? Fear not, because you can easily make delicious BBQ chicken in the oven!

Making BBQ chicken in the oven is super easy and requires minimal effort. All you need is some chicken, your favourite BBQ sauce, and a few basic pantry staples. You can even customize the flavors to your liking by experimenting with different spice blends and marinades. So, let’s get started and learn how to make mouth-watering BBQ chicken in the oven with these simple steps.

How to Make BBQ Chicken in the Oven: 10 Simple Steps

Who says you need a backyard or a grill to cook up some delicious BBQ chicken? While grilling is definitely a summer staple, you can still satisfy your cravings any time of the year with a simple oven recipe. In this article, we’ll guide you through the steps to make juicy, flavorful BBQ chicken right in your own kitchen.

Step 1: Preheat the Oven

Start by preheating your oven to 400 degrees Fahrenheit (205 degrees Celsius). This will give your chicken the perfect temperature to cook through and achieve that crispy, golden-brown skin that we all love.

Step 2: Choose Your Chicken Cut

You can use any chicken cut for this recipe, but we recommend using bone-in, skin-on chicken pieces for best results. This will ensure that the chicken stays moist and tender while cooking.

Step 3: Season Your Chicken

Season your chicken with salt, pepper, and your favorite BBQ seasoning rub. You can also drizzle some olive oil over the chicken to help it brown and add some extra flavor.

Step 4: Bake the Chicken

Place the chicken pieces in a baking dish and bake in your preheated oven for 35-45 minutes, depending on the size of your chicken pieces. Make sure to flip the chicken halfway through cooking to ensure even browning on both sides.

Step 5: Prepare Your BBQ Sauce

While the chicken is baking, prepare your BBQ sauce. You can use store-bought sauce or make your own by mixing ketchup, brown sugar, apple cider vinegar, and your favorite spices.

Step 6: Baste the Chicken

Once the chicken is fully cooked, brush the BBQ sauce generously over each piece. Make sure to coat both sides evenly for maximum flavor.

Step 7: Turn Up the Oven Heat

Turn up the oven heat to 450 degrees Fahrenheit (232 degrees Celsius) and bake the chicken for an additional 10-15 minutes. This will help the sauce caramelize and create a delicious, sticky glaze on the chicken.

Step 8: Check the Temperature

Before removing the chicken from the oven, use a meat thermometer to check that the internal temperature reads 165 degrees Fahrenheit (74 degrees Celsius). This is the safe temperature for poultry and will ensure that your chicken is fully cooked.

Step 9: Let It Rest

Once the chicken is done, let it rest for 5-10 minutes before serving. This will allow the juices to redistribute throughout the chicken and make it even more flavorful.

Step 10: Enjoy!

Serve your delicious BBQ chicken with your favorite sides, like coleslaw and baked beans. This recipe is perfect for a family dinner or a backyard BBQ party, no matter the season.

In conclusion, making BBQ chicken in the oven is a simple and easy way to satisfy your cravings without having to fire up the grill. With these 10 easy steps, you’ll have juicy, flavorful chicken in no time. So what are you waiting for? Give it a try and get ready to impress your family and friends!

Section 2: Preparing the BBQ Chicken

Once you have prepared your chicken and decided on the seasoning, it’s time to get started on the cooking process. In this section, we will cover the steps needed to prepare the BBQ chicken in the oven.

1. Marinating the Chicken

Before cooking the chicken, it’s essential to marinate it. This helps to infuse the flavor into the meat and keeps it moist during the cooking process. You can choose to use a store-bought marinade or create your own using your favorite spices, oil, and vinegar.

To marinate the chicken, you will need to place the chicken in a resealable plastic bag. Add the marinade and massage it into the chicken to ensure it’s evenly coated. Allow the chicken to marinate for at least two hours in the refrigerator or overnight for the best results.

2. Preheating the Oven

Before you start cooking, it’s essential to preheat your oven to 400°F to ensure even cooking. Depending on the type of oven you have, preheating can take anywhere from 10 to 20 minutes.

3. Preparing the Baking Dish

While the oven is preheating, you can prepare the baking dish. Line a baking dish with aluminum foil for easy cleanup and to prevent the chicken from sticking to the dish. You can also use a wire rack in the baking dish to prevent the chicken from getting soggy.

4. Placing the Chicken in the Baking Dish

Once the oven is preheated, remove the chicken from the marinade and place it in the baking dish. Ensure that the chicken is evenly spaced to ensure even cooking.

5. Brushing on the BBQ Sauce

Using a basting brush, brush BBQ sauce generously over the top of the chicken to help lock in the flavor and moisture.

6. Covering the Baking Dish

To ensure the chicken stays moist, cover the baking dish with aluminum foil before placing it in the oven. This helps to trap the heat and steam, ensuring that the chicken stays tender and juicy.

7. Baking the Chicken

Once the chicken is covered, place it in the oven and bake for 25-30 minutes. After 25 minutes, remove the aluminum foil and continue to bake for an additional 5-10 minutes to allow the BBQ sauce to caramelize.

8. Checking the Temperature

It’s important to check the temperature of the chicken to ensure it’s cooked through. Using a meat thermometer, check the thickest part of the breast to ensure it has reached an internal temperature of 165°F or higher.

9. Resting the Chicken

Once the chicken is cooked through, remove it from the oven and allow it to rest for at least 5-10 minutes. This helps to redistribute the juices throughout the chicken, ensuring that it stays moist and flavorful.

10. Serving the BBQ Chicken

Once the chicken has rested, you can serve it with your favorite sides and enjoy! BBQ chicken pairs well with potato salad, cornbread, or a crisp summer salad.

Ingredients and Preparation

Now that we’ve covered the basic steps of oven bbq chicken preparation and essential tips, it’s time to get cooking in the kitchen. Here is what you will need and how you can prepare for the recipe:

Ingredients

Preparation

1. Preheat your oven to 375°F.
2. Rinse the chicken under cold water and pat it dry with a paper towel. Place the chicken in a baking dish or a sheet pan.
3. Brush the chicken with olive oil, then sprinkle salt, pepper, paprika, cumin, and garlic powder.
4. Bake the chicken for 20 minutes. Remove the chicken from the oven and brush it with 3/4 cup of barbecue sauce.
5. Return the chicken to the oven and bake for another 20-25 minutes or until the chicken is fully cooked (165°F internal temperature).
6. Remove the chicken from the oven and brush with the remaining 1/4 cup of barbecue sauce. Let the chicken rest for 5 minutes before serving.

Other Options for Recipe Variation

If you’re interested in branching out in your bbq chicken preparation, here are a few alternative preparation options that you might want to try out:

1. Add a tablespoon of honey or maple syrup to the barbecue sauce for a touch of sweetness.
2. Use smoked paprika instead of regular paprika for a smoky flavor.
3. Substitute the garlic powder with a tablespoon of minced garlic for extra flavor.
4. Use a different barbecue sauce flavor or spice level for your personal preferences and taste buds.
5. If you prefer crispy skin, you can broil the chicken for an additional 2-3 minutes after it’s fully cooked.

Conclusion

By using the simple steps and tips we have outlined, it’s possible to make delicious and tasty oven-baked barbecue chicken from the comfort of your own home. This easy and affordable recipe is perfect for any day of the week, simple to adjust for different tastes, and can be served in so many different ways. So without wasting time, gather your ingredients, choose your favorite barbecue sauce, and get cooking. Your taste buds will thank you for it!

Enjoy Your Homemade BBQ Chicken!

Now that you know how to make mouth-watering BBQ chicken in the oven, it’s time to gather your friends and family and get ready for a fun-filled feast! Don’t forget to pair it with your favorite sides and some refreshing drinks. I hope you find this recipe easy and enjoyable. Thanks for reading! Stay tuned for more delicious recipes and cooking tips. See you soon!